The best canned tomatoes

By Christina Collins

A good example of why you should never judge a book by its cover! These are the least decorative in terms of label design but they are also the most flavorful. I will not use any other brand.

No data was found

Share socially… 

Share on facebook
Facebook
Share on twitter
Twitter
Share on pinterest
Pinterest

Leave a Comment

More to explore

RECIPE FEATURE

 I had the idea to stuff turkey scallopini (fancy name for cutlets pounded very thin) with a buttery stuffing, cranberry sauce and a bit of parmesan cheese, roll, tie, cook and smother with gravy.