Sour Cream

I rarely find sauces or mixes or anything packaged to be very good. But Sukhi’s Classic Indian Curry Sauce is delicious and easy. It is as good, if not better, than anything you’ll have at an Indian restaurant.

Making my own ricotta cheese is on my never ending ‘to-do’ list! Until I get around to that, I need to continue to buy it pre-made. This is not a bad thing because I am addicted to the Calabro brand ricotta. I love it- I just eat it right out of the tub! Its light and fluffy and flavored perfectly!

Ina Garten is my hero in the kitchen and all of her ‘barefoot contessa’ recipe books are, in my opinion, flawless. I often give them as gifts as mark off my favorite recipes!