candied pecans

Candied Pecans

These sweet and spicy pecans are perfect to serve with cocktails or over vanilla ice cream! They also make a great homemade gift.
Read More
Fettuccine with Truffle Butter

Fettuccine with Truffle Butter and Mushrooms

This dish brings me the greatest joy to make, and to eat. It's rich, decadent, and has the ability to silence every diner at your table. Indulge just once and you'll wonder how you ever lived without it.
Read More
Oyster Rockefeller

Oysters “Rockabrett”

These decedent roasted oysters are served right out of the shell and will make you feel as "Rich as Rockefeller" while eating them!
Read More
Spicy Crab Dip

The Ultimate Spicy Crab Dip

This hot crab dip is packed with heat from pickled jalapeños and spicy jack cheese and loaded with tons of crab meat. It's easy to make and will elevate your party to the next level.
Read More

Easy Baked Potato Skin Bites

This recipe serves up all the deliciousness that comes with traditional potato skins, but delivers in it a easy to eat, easy to make, crowd pleasing, single bite!
Read More
Fall Harvest Platter

Antipasti Platters

Platters are perfect for entertaining or bringing to a friend's place- everyone gets to share in little bites of deliciousness and it can be served at room temperature!
Read More
Tuna Stuffed Pepperdews

Tuna Stuffed Peppadew Peppers

Inspired by Spanish tapas, these Tuna Stuffed Peppadews are easy to make, have only 3 ingredients and are always a hit.
Read More

Asparagus & Goat Cheese Tart

Puff pastry tarts of all kinds are an elegant and impressive dish that don't require much fuss. All you need are a few really tasty ingredients.
Read More
Roasted Shrimp Cocktail

Roasted Shrimp Cocktail

Good Shrimp Cocktail should be meaty, dry, and slightly briny. It should have tons of flavor all on its own.
Read More
fried zucchini flowers

Fried Zucchini Flowers

Nothing quite compares to picking fresh zucchini flowers off the vine, dredging them in flour, frying them and sprinkling with sea salt. It's a little taste of Italian heaven and one of my all time favorite treats.
Read More

Stuffed Brussel Sprouts

This recipe combines garlic, breadcrumbs, herbs, ricotta and parmesan cheeses and then stuffs it into the shells of Brussel sprouts. The result is pure, bite sized deliciousness!
Read More
caesar dressing

Caesar Salad Dressing

There is nothing quite as simple and satisfying as growing your own garden greens and tossing them with a homemade caesar dressing.
Read More