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Tuna Stuffed Peppers

Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Appetizer
Cuisine: Mediterranean

Ingredients

  • 12 peppadew peppers in brine
  • 1 jar of high quality tuna fish
  • 1 cup your favorite marinara sauce

Instructions

  • Preheat oven to 350 degrees F
  • Stuff each pepper with tuna fish and arrange on an oven proof dish so that peppers are snug enough to stand up. (Tip cut a tiny piece off the bottom of the pepper if it is having trouble standing to give it a flat surface) 
  • Top peppers with marinara sauce and bake for about 7-10 minutes or until heated through. 
  • Serve hot.