1 1/2ounces vodkaI like to eye this depending on the morning 🙂
3ouncesSacramento tomato juice
1tablespoonlemon juice
1 1/2tbspWorcestershire sauce
1 1/2tablespoonPickle Juice or Clam juice
Hot Sauce to tasteNot Tabasco- I said Hot Sauce!
A pinch of fresh ground pepper
1 1/2tbsp tablespoon prepared horseradishI like Gold's brand
Garnish Ingredients
Celery salt
Lime wedge
Celery sticks
Hot pickled green bean
Instructions
Combine the lemon juice, Worcestershire sauce, fresh pepper, clam or pickle juice, horseradish and hot sauce in a glass. Add your tomato juice and stir. Add the Vodka. Mix together by pouring it into a mason jar, back and forth, and back again.
Pour the celery salt onto a small plate. Rim the top of the mason jar with a lemon wedge and dip the jar upside downit into the celery salt to create a seasoned rim.
Now Fill the jar with ice, and pour your bloody mary mix over the ice.