Lamb chops are seasoned with fresh garlic, salt and classic herbs then grilled to perfection.
A classic combination of Italian sausage, bell peppers, onions, and garlic roasted together until tender and caramelized. The results are simply delicious and perfect for feeding a crowd.
This Penne alla Vodka recipe is creamy, craveable, and just a little spicy—made with a deeply roasted tomato sauce and finished with parmesan and cream.
It all started because I listened to Bon Appétit's Podcast on what makes a great Chicken Parmesan and it blew my mind! The way I think about parmesan has forever changed and I am so grateful!
Fire up the grill for the easiest summer appetizer—grilled peel and eat shrimp. Smoky, seasoned, and served shell-on for maximum flavor, this quick recipe is perfect for outdoor gatherings and effortless entertaining.
A good crab cake doesn’t need filler or fuss. This recipe is built around quality crab, light binding, and just enough seasoning to let the crab shine as the superstar that it is.
Slow cooker chicken is shredded and stuffed into tortillas, smothered with homemade enchilada sauce and cheese and baked until melted and delicious.
There is no argument that beef pairs very well with onions and red wine, which is exactly what this recipe uses to take this burger to a whole new level!
Pan-seared chicken is a quick, flavorful, and versatile. Enjoy it plain and simple, or use it as a base for toppings of all kinds.
A delicious recipe that checks all the boxes for a busy cook- low carb, low fat, family friendly, versatile, uses 3 affordable ingredients and is super EASY!
With just a handful of ingredients, it's easy to prepare and requires minimal effort. Yet the resulting dish is nothing short of magical—a hearty and flavorful soup that's as soothing to the soul as it is nourishing to the body. The results can be felt almost immediately.
Cider Roasted Pork Tenderloin is packed with flavor and goes effortlessly from oven to table, which is simply a treat for any cook.