Best Italian Recipes

Easy, versatile and satisfying, crostini is the perfect appetizer for any amount of guests, an afternoon snack, and a great way to deliver bites of deliciousness.
This twist on Tomato & Mozzarella salad elevates the more traditional version to soaring new heights of flavor! Slow roasting plum tomatoes brings out all their natural sweetness.
The combination of sausage, peppers and onions is a winning flavor explosion. These independently simple ingredients blend together and the results are simply delicious. Perfect for feeding a crowd too!
This is the best recipe for Penne alla Vodka you will find. It is creamy, luscious, bursting with flavor and just a pinch spicy. It's extremely crave-able, it's addicting, and you will eat too much.
I tried Bon Appétit's Best Chicken Parm recipe and here's what happened> "Holy F#@*!! THIS IS AMAZING!" And then I couldn't stop eating.
This dish brings me the greatest joy to make, and to eat! It's decedent, delightful & delicious. Indulge just once and you'll wonder how you ever lived without it. By far, one of my all-time favorite recipes.
This is the perfect Italian pasta salad inspired by antipasti favorites like sweet sun-dried tomatoes, salty olives, spicy pepperoncini peppers, salami and fresh mozzarella tossed together with peppery arugula and savory basil!
I recently learned that making Ricotta Cheese from scratch is incredibly easy. Seriously. You need only a few basic ingredients and common kitchen supplies. Here's how to make it:
Once in a while a recipe comes along that literally quiets a crowd. This recipe does that. I honestly don't know how it can be that good, but it just is. Rigatoni with Sausage & Fennel is a real deal, show stopper.
There are a few simple things that you can do to ensure you get a fantastic chicken cutlet every time!
Antipasti food boards are perfect for entertaining or bringing to a friend's place- everyone gets to share in small bites of deliciousness.
This spicy, sweet, savory chicken dish can be found on many menus at classic Italian restaurants, but this recipe is so much better than what you would get out.