Beef

Ina Garten's Beef Tenderloin recipe is an elegant, foolproof centerpiece that's perfect for holidays, dinner parties, or any special occasion. Roasted to perfection and packed with rich flavor, it's surprisingly simple to prepare and always impresses guests.

This is the best corned beef recipe. It is tender, reliable, and even better made ahead. Chill, slice cold, and reheat for perfect Reubens, sandwiches, or a classic cabbage dinner.

There is no argument that beef pairs very well with onions and red wine, which is exactly what this recipe uses to take this burger to a whole new level!

A full bottle of red wine and a good pour of Cognac are what separates good beef stew from exceptional Beef Bourguignon. This recipe is nothing other than braised perfection.

This Slow Cooker Sweet & Sour Meatball Appetizer is the effortless party bite every host needs in their back pocket. Toss 3 ingredients into a slow cooker, cook for 2 hours, and watch guests go back for seconds (and thirds). It’s always a crowd favorite.