Frontier Tortilla Soup
Frontier Brand Tortilla Soup has quickly become a staple in my pantry, and for good reason. The exceptional quality of the dried vegetables gives it a farm-fresh flavor that is rarely found in packaged foods. This soup requires minimal effort—simply add some shredded chicken (I typically use a pre-cooked rotisserie chicken) a jar of your favorite salsa, and broth. The ingredients are Gluten Free and include no preservatives or artificial flavorings. The result? A truly outstanding soup that never fails to impress.
Where to Buy Frontier Soup Mix
Frontier makes many other fantastic soup mixes in addition to the Tortilla Soup. I recommend all of them, but Tortilla is hands down my favorite! They are readily available at Whole foods and can also be ordered online.
How to make Tortilla Soup
- 6 cups chicken broth
- 1 cup water
- 2 to 3 cups shredded cooked chicken breast
- 1 jar of salsa – 12 to 16 ounces
In a 4-quart pot bring broth and water to a boil, add contents of South of the Border Tortilla Soup Mix, chicken and salsa. Simmer, covered, for 25 minutes. Serve as is, or crumble chips into bowls and pour hot soup on top!
Serving Suggestions include sides of shredded cheddar cheese, sour cream, hot sauces, and tortilla chips.
This easy-to-prepare, Gluten-free, delicious soup stands out as one of my all-time favorite comfort foods to make on a chilly night. And as an added bonus, it freezes exceptionally well ensuring no leftovers go to waste.