Aweee Shucks! | Feast and Merriment

Aweee Shucks!

For the love and learning of shellfish

W

e love shellfish around here. All of it- any kind, prepared any way. But we really love fresh shucked oysters and clams. We’ve been working on mastering the art of shucking- and let me tell you, it ain’t easy! We are finally making strides in this department this picture certainly proves that!

Oyster Resources and Recommendations:

Learn about different kinds of oysters.

Check out Oysterology.com  It’s an incredible resource and their database is unbelievable.

Learn more about the history of Oysters

Oysters played a big role in history. This books talks specifically their presence in New York City many years ago. Get your read on- The Big Oyster

The best Oysters in Westchester.

Saltaire Oyster Bar in Port Chester, NY. Hands down- the best oysters around. Be sure to make a reservation first – the secret is out.

Best Oysters are best for beginners.

Typically West Coast Oysters are what I recommend. They tend to be smaller and less briny.

Oysters Rockefeller Ingredients

Learn to make delicious baked oysters

Leave a Comment

steak and eggs crostini