Grilled Shrimp
One of my favorite things to grill is shrimp and every single time I make these simple, grilled shrimp I get the same reaction- “WOW! Why are these so good?!”
One of my favorite things to grill is shrimp and every single time I make these simple, grilled shrimp I get the same reaction- “WOW! Why are these so good?!”
Sure, it’s easy to buy a jar from the market, but there is nothing quite like making fresh salsa, especially in summer when tomatoes & cilantro are at their peak
Nothing says “summer” quite like fresh corn. This salad highlights the beautiful flavors & colors of summer.
These crab cakes are loaded with fresh, delicious, crab meat and seasoned to perfection. The are baked, not fried, and can be made several hours in advance.
A delicious recipe that checks all the boxes for a busy cook- low carb, low fat, family friendly, versatile, uses 3 affordable ingredients and is super EASY!
The evil Coronavirus is challenging us in ways we never imagined and our focus is on staying healthy. I am sharing my favorite immune boosting soup to hopefully help bring comfort to even one just person.
This Basil Parmesan Sauce recipe is a favorite of mine because it is packed with fresh flavor, can be made in advance, and it’s extremely versatile. I use it on everything from classic turkey sandwiches to elegant beef tenderloin. It’s a perfect condiment to keep around and I am always finding new ways to use it.
Cider Roasted Pork Tenderloin is packed with flavor and goes effortlessly from oven to table, which is simply a treat for any cook.
Chef Gordon Ramsay’s recipe for scrambled eggs has changed the way I cook and experience eggs forever, and that is not an exaggeration. They are simply delectable, delightful, delicious, and the only way you should ever make them.
Frontier Tortilla soup mix is by far, my favorite pre-packaged food. The quality of the dried vegetables is so impressive that they actually taste farm fresh. And yet, it’s no work at all Serve with melted cheddar and tortilla chips for an impressively tasty meal!
Did you know that that Bloody Mary is often referred to in the culinary world as the world’s “most complex cocktail?” I’m not sure I agree, but I do know that this is the Best Bloody Mary recipe and I love making, and drinking, them!
These sweet and spicy pecans are perfect to serve with cocktails or over vanilla ice cream! They also make a great homemade gift.
Copyright © Feast and Merriment All Rights Reserved © 2008–2020