The Smoked Salmon Blini is one of the most traditional and most popular appetizers of all time. The timeless preparation of this popular bite hasn't changed much over the decades and there is a good reason why. It's the perfect bite.

This is a french inspired "cheater's" version of a the classic empanada. This recipe uses store bought puff pastry instead of a traditional home made pastry dough and is stuffed with a savory filling of diced hame, sautéed leeks, spinach and gruyere cheese.

Bite sized Prosciutto wrapped Asparagus are an elegant finger food that is an impressive addition to cocktail hour.

It's a twist on one of my favorite classic dishes. Rich custard and classic savory fillings without the carbs! Perfect for company or a simple meal, any time of day.

This savoy quiche is loaded with broccoli florets and cheese and flavor! It's a fantastic make ahead breakfast for company, or for yourself to slice into pieces and enjoy throughout the work week.

Ina Garten's Shrimp & Grits recipe delivers big on flavor and sends my food soul right back to South Carolina! Perfectly seasoned shrimp simmered in a flavorful stock based sauce are served over slow cooker creamy cheddar grits for the ultimate comfort food.