fish
The best Fish & Chip recipe is a batter that is thin and crunchy encapsulating a moist, flavorful piece of cod. Serve it with a tangy, homemade tartar sauce that is very easy to make.
With flavors built around tuna season, this dish is deceivingly simple to make yet, produces an extremely sophisticated meal. A fresh, bright mixture of tomatoes & basil are mixed with briny capers that bring just enough salinity to bring to life the tuna's natural ocean flavor.
These crab cakes are loaded with fresh, delicious, crab meat and seasoned to perfection. The are baked, not fried, and can be made several hours in advance.
Shrimp & bacon are simmered in a thick tomato and shrimp stock and served over creamy, slow cooker, cheddar grits. The ultimate southern costal comfort food.
This bright and zesty Mexican Shrimp Cocktail combines tender shrimp, cool cucumber, creamy avocado, and a slightly spicy tomato-lime sauce. It’s a refreshing, exciting twist on standard shrimp cocktail and a total show stopper!
These decedent roasted oysters are served right out of the shell and will make you feel as "Rich as Rockefeller" while eating them!
Clean fresh shrimp and coat with egg wash and add to seasoned flour in a ziplock bag. Shake to coat. Deep fry for 3 minutes. Toss with spicy hot pepper sauce and serve with Blue Cheese Dip. Easy shrimp appetizer recipe and better than any restaurant!
This hot crab dip is packed with heat from pickled jalapeños and spicy jack cheese and loaded with tons of crab meat. It's easy to make and will elevate your party to the next level.
Fire up the grill for the easiest summer appetizer—grilled peel and eat shrimp. Smoky, seasoned, and served shell-on for maximum flavor, this quick recipe is perfect for outdoor gatherings and effortless entertaining.
The Smoked Salmon Blini is one of the most traditional and most popular appetizers of all time. The timeless preparation of this popular bite hasn't changed much over the decades and there is a good reason why. It's the perfect bite.
For a seafood lover, nothing is better than a loaded lobster roll in summer. Decadent chunks of lobster meat are lightly dressed with a blend of mayonnaise, lemon juice and seasoning then nestled perfectly inside a toasted split-top bun.
Good Shrimp Cocktail should be meaty, dry, and slightly briny. It should have tons of flavor all on its own.