Petite discs of tender eggplant are delicately coated in a crisp breadcrumb crust, crowned with a dollop of rich marinara sauce and gooey mozzarella cheese. These mini eggplant parm appetizers are bite-sized wonders that encapsulate the essence of traditional eggplant parmesan in a single bite.
Shishito peppers are a healthy, inexpensive, fun appetizer. Simply grilled with fresh lemon and salt is the best way to enjoy these popular peppers.
Clean fresh shrimp and coat with egg wash and add to seasoned flour in a ziplock bag. Shake to coat. Deep fry for 3 minutes. Toss with spicy hot pepper sauce and serve with Blue Cheese Dip. Easy shrimp appetizer recipe and better than any restaurant!
The Smoked Salmon Blini is one of the most traditional and most popular appetizers of all time. The timeless preparation of this popular bite hasn't changed much over the decades and there is a good reason why. It's the perfect bite.
Bite sized pieces of asparagus wrapped in prosciutto are an elegant and easy addition to any cocktail hour or dinner party for friends!
Tzatziki is an incredibly versatile dip that compliments vegetables, meats, sandwiches & more. It's thick & creamy yet low in calories, good for Keto diets and anyone who is Gluten Free.
Easy, versatile and satisfying, crostini is the perfect appetizer for any amount of guests, an afternoon snack, and a great way to deliver bites of deliciousness.
Sure, it's easy to buy a jar from the market, but there is nothing quite like making fresh salsa, especially in summer when tomatoes & cilantro are at their peak
Fresh shrimp, tomato juice, hot sauce, cucumber, & avocado are combined with seasonings to deliver a refreshing and exciting shrimp appetizer. The perfect starter for a summer gathering.
This twist on Tomato & Mozzarella salad elevates the more traditional version to soaring new heights of flavor! Slow roasting plum tomatoes brings out all their natural sweetness.
One of my favorite things to grill is shrimp and every single time I make these simple, grilled shrimp I get the same reaction- "WOW! Why are these so good?!"
I recently learned that making Ricotta Cheese from scratch is incredibly easy. Seriously. You need only a few basic ingredients and common kitchen supplies. Here's how to make it: